Food Truck Menu

PLATTERS

ANTIPASTO PLATTER FOR 2 18.95

Proscuitto Di Parma, Salami, Cappicola Kalamata Olives, Roasted Red Peppers, and Artichokes on a platter for 2. Served with Marinated Crostini Toast Points.

BRUSCHETTA 9.95

Toasted Country Style Bread seasoned with Sea Salt, Cracked Pepper and Basil, Topped with Tomato and Mozzarella.

CHEESE AND CRACKERS 9.95

Cheddar, Pepper Jack, Swiss, Smoked Gouda, and Havarti Cheeses served with Assorted Crackers.


SANDWICHES

CAPRESE 12.95

Tomato, Mozzarella, Basil, Balsamic Vinaigrette, and a Pesto Spread on Ciabatta

PROSCUITTO 12.95

Mozzarella, Tomato, Arugula, Olive Oil, and Balsamic Vinaigrette on an Italian Sub Roll


DRINKS

GATORADE 4

SAN PELLEGRINO 2.50

ARANCIATA 2.50

SODA 2.50

COKE, DIET COKE, SPRITE

LEMONADE 2.50

11” PIZZAS

MARGHERITA 12.95

Mozarella Di Bufala, Basil

CAPRESE 13.95

Fresh Sliced Tomato, Fresh Mozzarella, Basil

MEAT LOVERS 13.95

Pepperoni, Sausage, Ham, Meatball

DOUKENIE 14.95

Fresh Mozzarella, Mushrooms, Peppers, Olives

PEPPERONI 13.95

Fresh Mozzarella and Pepperoni

WHITE CHEESE 12.95

Fresh Mozzarella, Olive Oil, Garlic, Oregano, Peppers, Parmigiano Cheese


SIDES

CHICKEN TENDERS 8

Fried-til-Golden Chicken Tenders. Served with Honey Mustard. 4 Pieces per order

MOZZARELLA STICKS 8

House made Mozzarella Breaded and Fried. Served with Marinara Sauce. 6 Pieces per order

FRIED CALAMARI 9

Served with Marinara Sauce.

FRENCH FRIES 5


DESSERT

CANNOLI 6

CHEESECAKE 8

TIRAMISU 7

PROFITEROLES 7



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